Snack

WW Low Fat All Bran Muffins is for Snack.

WW Low Fat All Bran Muffins takes 20 minutes to prepare.

WW Low Fat All Bran Muffins takes 20 minutes to cook.

WW Low Fat All Bran Muffins makes 48 servings.

The ingredients for WW Low Fat All Bran Muffins are:

2 cups wholel wheat flour
3 cups white flour
3 cups oat bran
3 cups All Bran cereal
3 tsp cinnamon
2 tsp. ginger
2 cups raisins
1 tsp cloves
1 1/2 cups brown sugar
5 tsp baking soda
(1 tsp salt - i don't use this)

2 eggs plus 2 egg whites

1/4 cup molasses
1 cup applesauce
1 litre low fat buttermilk (or yoghurt)
1 14 oz. can crushed pineapple

Here is how you make WW Low Fat All Bran Muffins:

Mix dry ingredients in a large bowl. Make a well and add 2 eggs, well beaten, plus 2 egg whites.Mix together liquid ingredients, pour them into the well. then mix all together and refrigerate overnight.Bake 350 for 18 minutes.Makes 4 dozen, Weight Watchers 3 points+ each.Serving Size:?makes 48 regular-smallish muffins

The nutritional information for WW Low Fat All Bran Muffins is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 110.0

• Total Fat: 0.8 g
• Cholesterol: 8.5 mg
• Sodium: 41.2 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g