Snack

Fruit -N- Oat Muffins is for Snack.

Fruit -N- Oat Muffins takes several minutes to prepare.

Fruit -N- Oat Muffins takes several minutes to cook.

Fruit -N- Oat Muffins makes 18 servings.

The ingredients for Fruit -N- Oat Muffins are:

1 large egg
3/4 cup 1% Milk
1/4 cup Extra Virgin Olive Oil
1/3 cup sugar
1 Med. Honey Crisp Apple, UNPEELED, cored and grated
3/4 cup fresh cranberries, halved
1/2 cup dried figs, chopped
3/4 cup pecans, chopped
1 cup wheat flour
1/2 cup wheat bran
1 cup rolled oats
1/2 tsp salt
1 Tbl baking powder
1/2 tsp nutmeg
2 tsp cinnamon

Here is how you make Fruit -N- Oat Muffins:

Preheat oven to 450 degrees. In a large mixing bowl mix together the egg, milk, oil and sugar; set aside. In another bowl stir together all fruit and nuts; set aside. In a third bowl mix together all dry ingredients. Fold fruit and nuts into egg mixture then stir in dry ingredients until just combined.Serving Size: Makes 18 medium sized muffinsNumber of Servings: 18Recipe submitted by SparkPeople user THEADRAWALLS.

The nutritional information for Fruit -N- Oat Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 160.1

• Total Fat: 7.0 g
• Cholesterol: 10.8 mg
• Sodium: 123.5 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 4.2 g
• Protein: 3.3 g