Snack

Twisted Fruit Muffins is for Dessert, Snack.

Twisted Fruit Muffins takes several minutes to prepare.

Twisted Fruit Muffins takes several minutes to cook.

Twisted Fruit Muffins makes 16 servings.

The ingredients for Twisted Fruit Muffins are:

1 package Betty Crocker 3-min Blueberry Muffin Mix
about 1 can Diet Dr. Pepper
1/2 package FF, SF Banana Creme Instant Pudding
1 cup skim milk
1 egg white
3 T Nestle Tollhouse cocoa powder
1 whole kiwi, chopped
1 cup finely chopped apple
1 1/2 cup chopped strawberries
1 tbsp ground cinnamon
6 T Splenda

Here is how you make Twisted Fruit Muffins:

Start by making pudding. Mix all dry ingredients and add the pudding.Beat the milk, egg and about half of the soda into the mix, until smooth. Fold in finely chopped strawberries, apples, and kiwi.When placing in muffin tins, fill halfway to comply to two full tins. Bake at 350 for 20-35 minutes or until a toothpick comes out clean.Number of Servings: 16Recipe submitted by SparkPeople user BEEEZY123.

The nutritional information for Twisted Fruit Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 70.2

• Total Fat: 0.9 g
• Cholesterol: 0.3 mg
• Sodium: 116.9 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 1.2 g
• Protein: 1.9 g