Snack

Granola Bran Muffins is for Breakfast, Snack.

Granola Bran Muffins takes several minutes to prepare.

Granola Bran Muffins takes several minutes to cook.

Granola Bran Muffins makes 30 servings.

The ingredients for Granola Bran Muffins are:

1 c. whole bran cereal (Kellogg?s All Bran)
2 c. granola (Quaker 100% with dates and raisins)
1 c. boiling water
1/2 c. vegetable oil
4 eggs beaten
1 c. buttermilk (1 tsp. lemon juice to 1 c. milk)
2 1/4 tsp. soda
1 t. salt
1 1/2 c. sugar
2 1/2 c. flour

Here is how you make Granola Bran Muffins:

Pour boiling water over Bran and let stand. Mix sugar and oil well in big bowl, then beat in eggs and buttermilk, add wet bran and remaining ingredients. Batter can be frozen! Will keep in fridge for 6 weeks. Bake 400 degrees 15-20 min. Number of Servings: 30Recipe submitted by SparkPeople user EMPRABONO1.

The nutritional information for Granola Bran Muffins is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 192.0

• Total Fat: 8.1 g
• Cholesterol: 134.3 mg
• Sodium: 223.4 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 1.2 g
• Protein: 5.8 g