The recipe lemon and raspberry muffins

Made From Scratch Recipes

lemon and raspberry muffins recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like lemon and raspberry muffins!

lemon and raspberry muffins

lemon and raspberry muffins Recipe
lemon and raspberry muffins

Might want to cut down on the sugar on these.

What Course Is lemon and raspberry muffins?

lemon and raspberry muffins is for Snack.


How Long Does lemon and raspberry muffins Recipe Take To Prepare?

lemon and raspberry muffins takes 15 minutes to prepare.


How Long Does lemon and raspberry muffins Recipe Take To Cook?

lemon and raspberry muffins takes 20 minutes to cook.


How Many Servings Does lemon and raspberry muffins Recipe Make?

lemon and raspberry muffins makes 18 servings.


What Are The Ingredients For lemon and raspberry muffins Recipe?

The ingredients for lemon and raspberry muffins are:

2 cups whole wheat pastry flour
1 tbsp baking powder
1.5 cups sugar
.25 cup unsweetened applesauce.
juice of fresh lemon
lemon zest from fresh lemon
1 egg
2 egg whites
.5 cup low-fat sour cream
.5 cup fat free plain yogurt
2 tsps vanilla
1.5 cups raspberries


How Do I Make lemon and raspberry muffins?

Here is how you make lemon and raspberry muffins:

blend apple sauce and sugar. Add lemon zest and stir well. Add yogurt, sour cream, beaten egg and egg whites and vanilla. Blend well. Add flour and baking powder and blend again. Gently fold in raspberries. Bake 20 minutes in a 350 degree oven. Makes 18 medium sized muffins. 1 muffin = 1 serving. Number of Servings: 18Recipe submitted by SparkPeople user LIVING4TODAY.


What's The Nutritional Info For lemon and raspberry muffins?

The nutritional information for lemon and raspberry muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 123.3
  • Total Fat: 0.9 g
  • Cholesterol: 10.4 mg
  • Sodium: 94.3 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.9 g

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