Snack

Lemon Berry Muffins is for Breakfast, Snack.

Lemon Berry Muffins takes several minutes to prepare.

Lemon Berry Muffins takes several minutes to cook.

Lemon Berry Muffins makes 16 servings.

The ingredients for Lemon Berry Muffins are:

2 cups flour
1/2 cup sugar
1/2 cup applesauce
1 cup plain low-fat yogurt
2 eggs
1 tsp salt
2 tbsp baking powder
1 1/2 cups frozen or fresh berries
1 tbsp lemon juice

Here is how you make Lemon Berry Muffins:

Mix flour, sugar, baking powder and salt in mixing bowl. Mix wet ingredients in another bowl. Mix wet ingredients into dry, just until moistened, may be lumpy. Fold in berries. Bake at 400 for 20 min.Number of Servings: 16Recipe submitted by SparkPeople user CREATIVEGEM.

The nutritional information for Lemon Berry Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 111.8

• Total Fat: 1.1 g
• Cholesterol: 27.5 mg
• Sodium: 347.6 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 0.9 g
• Protein: 3.3 g