Snack

Poppy Seed Lemon Muffins is for Snack.

Poppy Seed Lemon Muffins takes 15 minutes to prepare.

Poppy Seed Lemon Muffins takes 20 minutes to cook.

Poppy Seed Lemon Muffins makes 12 servings.

The ingredients for Poppy Seed Lemon Muffins are:

1 cup Flour, white
1 cup Wheat flour,
1 tsp Baking Soda
1 tsp Baking Powder
.25 tsp Salt (1/4)
2 tbsp Poppy seed
1 cup (8 fl oz) Yogurt, plain, whole milk
1 tsp Pure Lemon Extract
1 fl oz Lemon Juice (2 TBS)
1 large Egg, fresh, whole, raw
2 tbsp Crisco Pure Vegetable Oil

Here is how you make Poppy Seed Lemon Muffins:

Mix all dry ingredients. Mix yogurt with the 1 tsp. lemon EXTRACT. then add yogurt mix and all liquids to the flour mixture. Mix until blended but not very long or your muffins will be tough Bake at 350 until toothpick comes out of center dry. About 15 - 20 minutesServing Size: 12 * 1 muffin is one servingNumber of Servings: 12Recipe submitted by SparkPeople user NUNDYS1.

The nutritional information for Poppy Seed Lemon Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.2

• Total Fat: 4.3 g
• Cholesterol: 18.2 mg
• Sodium: 210.0 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 0.7 g
• Protein: 4.0 g