Snack

Applesauce Oatmeal Raisin Muffins is for Breakfast, Snack.

Applesauce Oatmeal Raisin Muffins takes 10 minutes to prepare.

Applesauce Oatmeal Raisin Muffins takes 20 minutes to cook.

Applesauce Oatmeal Raisin Muffins makes 12 servings.

The ingredients for Applesauce Oatmeal Raisin Muffins are:

1 1/4 cups robin hood nutrigrain flour
1 1/4 cups oats
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp pumpkin pie spice
1/2 tsp vanilla
1 cup unsweetened applesauce
1/2 cup low-fat sour milk*
1 1/2 tsp lemon juice
1/2 cup sugar
2 tbsp canola oil
1 large egg, lightly beaten
1/2 cup raisins

Here is how you make Applesauce Oatmeal Raisin Muffins:

Preheat oven to 400 degrees.Line a 12 cup muffin tin with paper cases or spray with nonstick cooking spray. Boil some water and add raisins. Let stand until softened and plump.In a large bowl combine flour, baking powder, baking soda, salt and cinnamon. In a medium bowl combine Oats and sour milk. Let stand until oats are softened - about 10 minutes. Add applesauce, buttermilk, sugar, oil, vanilla and egg. Make a well in dry ingredients and add applesauce mixture. Stir until just moist. Fold in plumped up raisins. Fill muffin cups 2/3 full.Bake for 15-20 minutes.Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user MILLIEBEAN.

The nutritional information for Applesauce Oatmeal Raisin Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 147.9

• Total Fat: 3.6 g
• Cholesterol: 18.1 mg
• Sodium: 155.0 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 3.5 g
• Protein: 3.9 g

The dietary needs meet for Applesauce Oatmeal Raisin Muffins is Low Fat