The recipe Oatmeal Muffins, Gluten Free

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Oatmeal Muffins, Gluten Free recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Oatmeal Muffins, Gluten Free!

Oatmeal Muffins, Gluten Free

Oatmeal Muffins, Gluten Free Recipe
Oatmeal Muffins, Gluten Free

Basic, gluten free aotmeal muffins

What Course Is Oatmeal Muffins, Gluten Free?

Oatmeal Muffins, Gluten Free is for Snack.


How Long Does Oatmeal Muffins, Gluten Free Recipe Take To Prepare?

Oatmeal Muffins, Gluten Free takes 10 minutes to prepare.


How Long Does Oatmeal Muffins, Gluten Free Recipe Take To Cook?

Oatmeal Muffins, Gluten Free takes 20 minutes to cook.


How Many Servings Does Oatmeal Muffins, Gluten Free Recipe Make?

Oatmeal Muffins, Gluten Free makes 12 servings.


What Are The Ingredients For Oatmeal Muffins, Gluten Free Recipe?

The ingredients for Oatmeal Muffins, Gluten Free are:

1 cup quick cooking oats (I use Bob's red mill Gluten free)
1 cup sour milk
1 egg
1/2 cup unpacked brown sugar
1/2 cup applesauce
1 cup Arrowhead mills Gluten free all purpose baking mix


How Do I Make Oatmeal Muffins, Gluten Free?

Here is how you make Oatmeal Muffins, Gluten Free:

Makes 12 muffins, Soak oatmeal in sour milk for 1 hr. add egg and beat well. Add sugar and mix. Add applesauce. Add flour. Bake in greased muffin pans in hot oven (400 Degrees) for 15-20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user IRVINE328.


What's The Nutritional Info For Oatmeal Muffins, Gluten Free?

The nutritional information for Oatmeal Muffins, Gluten Free is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 118.8
  • Total Fat: 1.2 g
  • Cholesterol: 18.1 mg
  • Sodium: 135.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

What Dietary Needs Does Oatmeal Muffins, Gluten Free Meet?

The dietary needs meet for Oatmeal Muffins, Gluten Free is Gluten Free


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