Snack

Pineapple Bran Mini Muffins is for Snack.

Pineapple Bran Mini Muffins takes 10 minutes to prepare.

Pineapple Bran Mini Muffins takes 15 minutes to cook.

Pineapple Bran Mini Muffins makes 24 servings.

The ingredients for Pineapple Bran Mini Muffins are:

1 egg 1/3 c. sugar
? c. milk 2 tsp. baking powder
1/4 c. vegetable oil ? tsp. salt
? c. All Bran 1 c. flour
1 c. fruit (may use drained crushed pineapple, frozen blueberries and/or frozen raspberries)

Here is how you make Pineapple Bran Mini Muffins:

Beat egg; stir in milk and oil. Add bran and let stand 5 minutes. Combine dry ingredients and add to cereal mixture, stirring just until blended. Fold in fruit. Fill muffin cups 3/4 full and bake at 400 degrees for 20-25 minutes. Makes 24 mini muffins or 8-9 large muffins.Number of Servings: 24Recipe submitted by SparkPeople user MIMIMAMA8.

The nutritional information for Pineapple Bran Mini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 60.2

• Total Fat: 2.7 g
• Cholesterol: 9.1 mg
• Sodium: 97.3 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 1.2 g
• Protein: 1.3 g