The recipe Vi- Pumpkin Spice muffins

Made From Scratch Recipes

Vi- Pumpkin Spice muffins recipe is a Dessert, Snack meal that takes 12 minutes to make. If you enjoy for Dessert, Snack, you will like Vi- Pumpkin Spice muffins!

Vi- Pumpkin Spice muffins

Vi- Pumpkin Spice muffins Recipe
Vi- Pumpkin Spice muffins

adapted from @ekbirch on instagram.

Vi- Pumpkin Spice muffins

What Course Is Vi- Pumpkin Spice muffins?

Vi- Pumpkin Spice muffins is for Dessert, Snack.


How Long Does Vi- Pumpkin Spice muffins Recipe Take To Prepare?

Vi- Pumpkin Spice muffins takes several minutes to prepare.


How Long Does Vi- Pumpkin Spice muffins Recipe Take To Cook?

Vi- Pumpkin Spice muffins takes 12 minutes to cook.


How Many Servings Does Vi- Pumpkin Spice muffins Recipe Make?

Vi- Pumpkin Spice muffins makes 48 servings.


What Are The Ingredients For Vi- Pumpkin Spice muffins Recipe?

The ingredients for Vi- Pumpkin Spice muffins are:

The recipe on instagram said it was 230 calories if you ate 24 mini muffins however my spice cake mix said it was 250 calories for a serving (1/16 th of the package) so you could eat 2 of my muffins to get 168 calories.
ingredients:
1 pkg Namaste gluten free Spice Cake Mix (whole foods)
2 eggs and 2 egg whites
3/4 cup water
2/3 cup oil
2 scoops Visalus Shake Mix ( to order go to kimc123.bodybyvi.com)
1 can canned pumpkin


How Do I Make Vi- Pumpkin Spice muffins?

Here is how you make Vi- Pumpkin Spice muffins:

Add 2 scoops vi mix to spice cake mix in large mixing bowl and combine.Mix in the rest of the ingredients until blended. Spray a mini muffin pan with non stick cooking spray and fill each space with batter ( not quite to top as they will rise.) cook approx 12 min at 325 Serving Size:?makes 48 mini muffins ( using approx 1 tblsp batter)


What's The Nutritional Info For Vi- Pumpkin Spice muffins?

The nutritional information for Vi- Pumpkin Spice muffins is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 84.1
  • Total Fat: 3.3 g
  • Cholesterol: 8.0 mg
  • Sodium: 97.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.0 g

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