Snack

Whole wheat applesauce, pumpkin muffins is for Breakfast, Snack.

Whole wheat applesauce, pumpkin muffins takes several minutes to prepare.

Whole wheat applesauce, pumpkin muffins takes several minutes to cook.

Whole wheat applesauce, pumpkin muffins makes 12 servings.

The ingredients for Whole wheat applesauce, pumpkin muffins are:

Ingredients:

* *Whole Wheat Flour, 2 cup (remove)
* Baking Powder, 1 tsp (remove)
* Baking Soda, .25 tsp (remove)
* Salt, 1 tsp (remove)
* *Pumpkin Pie spice, 1 tsp (remove)
* Granulated Sugar, .33 cup (remove)
* Brown Sugar, .66 cup, packed (remove)
* *Canola Oil, .25 cup (remove)
* Applesauce, unsweetened, .5 cup (remove)
* Pumpkin Pie Mix, canned, .50 cup (remove)
* Buttermilk, lowfat, .33 cup (remove)
* Egg, fresh, 2 large (remove)

Here is how you make Whole wheat applesauce, pumpkin muffins:

Number of Servings: 12Recipe submitted by SparkPeople user ANDIE0406.

The nutritional information for Whole wheat applesauce, pumpkin muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 206.5

• Total Fat: 5.8 g
• Cholesterol: 35.7 mg
• Sodium: 306.7 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 3.5 g
• Protein: 4.1 g