Snack

Raspberry Wheat Bran Muffins is for Snack.

Raspberry Wheat Bran Muffins takes 10 minutes to prepare.

Raspberry Wheat Bran Muffins takes 20 minutes to cook.

Raspberry Wheat Bran Muffins makes 18 servings.

The ingredients for Raspberry Wheat Bran Muffins are:

1. Wheat Bran, 1 cup
2. Oats, .5 cup
3. Whole Wheat Flour, 1.50 cup
4. Brown Sugar, 9 tsp packed or 3 tbsp
5. Baking Powder, 3 tsp or 1 tbsp
6. Cinnamon , .5 tsp

7. unsweetened applesauce, 1 cup
8. Egg substitute, liquid (Egg Beaters), .50 cup
9. Crisco Pure Vegetable Oil, 2 tbsp
10. 2% milk, 1 cup
11. vanilla, 1.5 tsp

12. Mix 2 tsp of sugar into Raspberry, fresh, 1.5 cup then add to mixture (May use sugar sub instead of sugar)

Here is how you make Raspberry Wheat Bran Muffins:

Combine ingredients 1-6 in large bowlAdd ingredients 7-11 to dry mixture then add ingredient #12Bake at 350* for 15 to 20 minutes or until toothpick comes out cleans.Use well greased standard muffin pan or papers, use 1/3 cup of batter for each muffinMakes 18 muffins Serving Size: 1 muffin Serving Size:?1 muffin

The nutritional information for Raspberry Wheat Bran Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 97.1

• Total Fat: 2.4 g
• Cholesterol: 1.2 mg
• Sodium: 101.0 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 4.2 g
• Protein: 3.4 g

The dietary needs meet for Raspberry Wheat Bran Muffins is Low Carb