Snack

Slow Cooker Oatmeal is for Snack.

Slow Cooker Oatmeal takes 5 minutes to prepare.

Slow Cooker Oatmeal takes 485 minutes to cook.

Slow Cooker Oatmeal makes 8 servings.

The ingredients for Slow Cooker Oatmeal are:

2 cup Oats, Bob's Red Mill Steel Cut Oats (1/4 cup dry)
5 cup (8 fl oz) Water, tap
1.5 cup Milk, 1%
36 tsp Domino Light Brown Sugar
1 tbsp Cinnamon, ground
1 tsp Morton: Kosher Salt (by HOSSIEHOS)

Here is how you make Slow Cooker Oatmeal:

1. Spray Crockpot stoneware with cooking spray.2. Place oats, water, milk, brown sugar, cinnamon and salt in the Crockpot. Cover and cook on low 8-10 hours.Serving Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user LSDUNN72.

The nutritional information for Slow Cooker Oatmeal is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 258.8

• Total Fat: 3.5 g
• Cholesterol: 2.3 mg
• Sodium: 263.3 mg
• Total Carbs: 50.0 g
• Dietary Fiber: 5.5 g
• Protein: 8.6 g