Snack

Golden Monkfruit Candied Pecans is for Snack.

Golden Monkfruit Candied Pecans takes 10 minutes to prepare.

Golden Monkfruit Candied Pecans takes 60 minutes to cook.

Golden Monkfruit Candied Pecans makes 8 servings.

The ingredients for Golden Monkfruit Candied Pecans are:

1 cup, halves Pecans
1 large Egg white, frothed
1 Tbs water
2/3 cup Monkfruit Sweetener Golden
1 tsp Cinnamon, ground
1 tsp Pink Himalayan Salt (or regular or sea salt if you prefer)

Here is how you make Golden Monkfruit Candied Pecans:

Preheat oven 250 degrees.In a small mixing bowl add egg white and water and whip with a whisk until it froths white and bubbly. In a separate bowl mix the dry ingredients and mix well. Add your pecans to the egg white mix and coat the nuts well. Gradually add the dry ingredients about 1/3 at a time and mix again coating the pecans well. (I save just a little of the dry mix to sprinkle on the nuts when I take them out of the oven.) Spread the pecans out evenly on a parchment lined baking sheet and bake for one hour at 250 degrees. Let completely cool before eating.Serving Size:?8, 1oz. Servings. 1 ounce is equal to about 20 pecan halves.

The nutritional information for Golden Monkfruit Candied Pecans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 96.2

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 7.0 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 1.5 g
• Protein: 1.7 g

The dietary needs meet for Golden Monkfruit Candied Pecans is Low Carb