Snack

Pan Roasted Herbed Almonds is for Snack.

Pan Roasted Herbed Almonds takes 5 minutes to prepare.

Pan Roasted Herbed Almonds takes 10 minutes to cook.

Pan Roasted Herbed Almonds makes 12 servings.

The ingredients for Pan Roasted Herbed Almonds are:

1 tsp each: dried thyme, oregano and basil
½ trsp each: garlic powder and onion powder
¼ tsp black pepper
2 Tbsp peanut oil
¾ lb (about 2 cups) whole blanched almonds

Here is how you make Pan Roasted Herbed Almonds:

In small bowl combine seasonings. In large skillet, heat oil over low heat; add almonds adn seasonings and cook slowly stirring until almonds are lightly browned, approximately 10 minutes. Place mixture on paper towels to absorb excess oil.Can be served immediately or at room temp.Makes 2 cupsNumber of Servings: 12Recipe submitted by SparkPeople user LADYPHOENIX61.

The nutritional information for Pan Roasted Herbed Almonds is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 158.5

• Total Fat: 14.3 g
• Cholesterol: 0.0 mg
• Sodium: 0.5 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 3.0 g
• Protein: 5.1 g