Snack

Roasted Almonds is for Snack.

Roasted Almonds takes 5 minutes to prepare.

Roasted Almonds takes 60 minutes to cook.

Roasted Almonds makes 19 servings.

The ingredients for Roasted Almonds are:

1 egg white
0.5 tsp cold water
0.25 c white sugar
0.25 c brown sugar, packed
0.25 tsp salt
1 tsp cinnamon
1 tsp vanilla extract
20 oz almonds, raw

Here is how you make Roasted Almonds:

Beat egg white and water until foamy. Add sugars, salt, cinnamon and vanilla. Stir in the almonds.Spray a large cookie sheet with Pam. Pour nuts into a thin layer. Roast at 250 degrees, stirring every 15-20 minutes until dry. (I test one at room temperature after 1 hour of bake time to check for doneness.)Serving Size: 24 almondsNumber of Servings: 19Recipe submitted by SparkPeople user TEEAMARIE1.

The nutritional information for Roasted Almonds is:

• Servings Per Recipe: 19
• Amount Per Serving
• Calories: 186.5

• Total Fat: 14.3 g
• Cholesterol: 0.0 mg
• Sodium: 34.7 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.1 g
• Protein: 6.4 g

The dietary needs meet for Roasted Almonds is Gluten Free