The recipe Roasted Kale Chips
Roasted Kale Chips recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Roasted Kale Chips!
Roasted Kale Chips
- What Course Is Roasted Kale Chips?
- How Long Does Roasted Kale Chips Recipe Take To Prepare?
- How Long Does Roasted Kale Chips Recipe Take To Cook?
- How Many Servings Does Roasted Kale Chips Recipe Make?
- What Are The Ingredients For Roasted Kale Chips Recipe?
- How Do I Make Roasted Kale Chips?
- What's The Nutritional Info For Roasted Kale Chips?
- What Type Of Cuisine Is Roasted Kale Chips?
Roasted Kale Chips |
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Move over chips and popcorn! A healthy, salty, crunchy snack is moving in! What Course Is Roasted Kale Chips?Roasted Kale Chips is for Snack. How Long Does Roasted Kale Chips Recipe Take To Prepare?Roasted Kale Chips takes 5 minutes to prepare. How Long Does Roasted Kale Chips Recipe Take To Cook?Roasted Kale Chips takes 15 minutes to cook. How Many Servings Does Roasted Kale Chips Recipe Make?Roasted Kale Chips makes 4 servings. What Are The Ingredients For Roasted Kale Chips Recipe?The ingredients for Roasted Kale Chips are: 1 bunch of Kale1 Tbsp. Olive oils Salt to taste How Do I Make Roasted Kale Chips?Here is how you make Roasted Kale Chips: Pre-heat oven to 350.Take parchment and cut to fit a baking sheet.Clean and remove thick stem from kale. I just tear rather than using a knife. Get the salad spinner out or make sure the kale is quiet dry with paper towels.Drizzle kale with oil and sprinkle with salt. Get your hands in the mix to evenly incorporate the oil and salt.Lay them out on the baking sheet and Roast until slightly brown and clearly crunchy. Cool and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user LALASTRIVE.What's The Nutritional Info For Roasted Kale Chips?The nutritional information for Roasted Kale Chips is:
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