Snack

Roasted Red Peppers Hummous is for Snack.

Roasted Red Peppers Hummous takes 10 minutes to prepare.

Roasted Red Peppers Hummous takes 5 minutes to cook.

Roasted Red Peppers Hummous makes 8 servings.

The ingredients for Roasted Red Peppers Hummous are:

2 cans garbanzo beans (reserve water)
0.5 cup olive oil
juice from 1 lemon
3 cloves of garlic (or more)
3 oz. (or more) of roasted red peppers
0.5 tsp salt
freshly ground pepper
4 tbsp tahini

Here is how you make Roasted Red Peppers Hummous:

Add ingredients a little at a time into the blender according to taste. Keep the water in the cans to dilute the hummous to the consistency you desire. Add black pepper, freshly ground, to top off.Serving Size:?makes 8 half-cup servings

The nutritional information for Roasted Red Peppers Hummous is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 295.8

• Total Fat: 18.7 g
• Cholesterol: 0.0 mg
• Sodium: 490.7 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 5.4 g
• Protein: 6.6 g

The dietary needs meet for Roasted Red Peppers Hummous is Vegetarian