Snack

Steve's smoked Salmon Dip is for Snack.

Steve's smoked Salmon Dip takes 15 minutes to prepare.

Steve's smoked Salmon Dip takes several minutes to cook.

Steve's smoked Salmon Dip makes 8 servings.

The ingredients for Steve's smoked Salmon Dip are:

8 oz package of cream cheese at room temperature
1/2 cup sour cream
1 1/2 Tbsp fresh squeezed lemon juice
1/2 Tbsp Worcestershire sauce
1 Tbsp horseradish sauce
1 Tbsp minced fresh dill
2 Tbsp chopped fresh chives
1/2 tsp fresh ground black pepper
1/2 tsp salt
8 oz smoked salmon, chopped

Here is how you make Steve's smoked Salmon Dip:

Mix thoroughly and enjoy with crackers and/or chips.Serving Size: Makes 16 oz of dipNumber of Servings: 8Recipe submitted by SparkPeople user SUMMERSJ838.

The nutritional information for Steve's smoked Salmon Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.1

• Total Fat: 14.9 g
• Cholesterol: 43.8 mg
• Sodium: 831.7 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.2 g
• Protein: 8.0 g