The recipe 20. Mango and Nutella grilled sandwich

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20. Mango and Nutella grilled sandwich recipe is a Sandwich, Snack meal that takes several minutes to make. If you enjoy for Sandwich, Snack, you will like 20. Mango and Nutella grilled sandwich!

20. Mango and Nutella grilled sandwich

20. Mango and Nutella grilled sandwich Recipe
20. Mango and Nutella grilled sandwich

This should not take more then 5 min. My kids loved it as a snack at school.

What Course Is 20. Mango and Nutella grilled sandwich?

20. Mango and Nutella grilled sandwich is for Sandwich, Snack.


How Long Does 20. Mango and Nutella grilled sandwich Recipe Take To Prepare?

20. Mango and Nutella grilled sandwich takes several minutes to prepare.


How Long Does 20. Mango and Nutella grilled sandwich Recipe Take To Cook?

20. Mango and Nutella grilled sandwich takes several minutes to cook.


How Many Servings Does 20. Mango and Nutella grilled sandwich Recipe Make?

20. Mango and Nutella grilled sandwich makes 1 servings.


What Are The Ingredients For 20. Mango and Nutella grilled sandwich Recipe?

The ingredients for 20. Mango and Nutella grilled sandwich are:

20. Mango and Nutella grilled sandwich

2 slices of wholewheat bread
2 slices of mango
1 tbsp of Nutella
1 tsp butter


How Do I Make 20. Mango and Nutella grilled sandwich?

Here is how you make 20. Mango and Nutella grilled sandwich:

Brush the mango slices with a bit of butter and grill it (on an open sandwich maker) until it has nice grill marks. Spread the Nuttela on the bread, add the mango in the middle and grill the sandwich in a sandwich maker. Serving Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user MARILENASPARK.


What's The Nutritional Info For 20. Mango and Nutella grilled sandwich?

The nutritional information for 20. Mango and Nutella grilled sandwich is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 324.0
  • Total Fat: 10.3 g
  • Cholesterol: 6.2 mg
  • Sodium: 253.0 mg
  • Total Carbs: 46.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 11.4 g

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