Snack

Amy's low carb sausage balls is for Snack.

Amy's low carb sausage balls takes 10 minutes to prepare.

Amy's low carb sausage balls takes 15 minutes to cook.

Amy's low carb sausage balls makes 35 servings.

The ingredients for Amy's low carb sausage balls are:

2.0 tbsp Butter, salted
2.0 tbsp Sour Cream
2.0 large Egg, fresh, whole, raw
1.0 dash Salt
0.25 tsp Baking Powder
4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
16.0 oz Cheese - Kroger Mild Cheddar Cheese
10.0 oz Pork Sausage, fresh, bulk, cooked

Here is how you make Amy's low carb sausage balls:

Sausage does not have to be cooked. It is better to use uncooked. Melt butter. Mix dry ingredients. Then combine all ingredients together. Form into 35 1 inch balls and bake for 14-18 minutes at 375 degrees. Eat warm or let cool. Can be stored in fridge for up to a week. Serving Size: 1 Sausage ballsNumber of Servings: 35.0Recipe submitted by SparkPeople user COTY038.

The nutritional information for Amy's low carb sausage balls is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 98.3

• Total Fat: 8.2 g
• Cholesterol: 31.6 mg
• Sodium: 151.9 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.3 g
• Protein: 5.7 g

The dietary needs meet for Amy's low carb sausage balls is Low Carb