Snack

Skinny Jalapeno Poppers is for Snack.

Skinny Jalapeno Poppers takes 20 minutes to prepare.

Skinny Jalapeno Poppers takes 15 minutes to cook.

Skinny Jalapeno Poppers makes 16 servings.

The ingredients for Skinny Jalapeno Poppers are:

8 jalapeno peppers, cut lengthwise and seeded
4 ounces of reduced fat cream cheese, softened
1/3 cup reduced fat shredded cheddar
8 slices of raw bacon
3 green onions, chopped

Here is how you make Skinny Jalapeno Poppers:

Preheat oven to 450 degrees. Cut peppers in half lengthwise and remove seeds. Mix cream cheese, cheddar, and onions together in a small bowl until smooth. Scoop approximately 1 TBSP of cheese mixture into the each hollowed out pepper. Cut each bacon strip in half, and wrap once around bacon with the ends resting on the top of the filled pepper. Bake at 450 for 14-15 minutes or until bacon is crisp.Serving Size: 1 popperNumber of Servings: 16Recipe submitted by SparkPeople user MENSIC.

The nutritional information for Skinny Jalapeno Poppers is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 42.6

• Total Fat: 3.1 g
• Cholesterol: 7.4 mg
• Sodium: 87.7 mg
• Total Carbs: 1.2 g
• Dietary Fiber: 0.3 g
• Protein: 2.5 g

The dietary needs meet for Skinny Jalapeno Poppers is Low Fat