Snack

Spicy Gingerbread is for Snack.

Spicy Gingerbread takes 10 minutes to prepare.

Spicy Gingerbread takes 230 minutes to cook.

Spicy Gingerbread makes 16 servings.

The ingredients for Spicy Gingerbread are:

1 cup water
1 egg
1/4 skim milk powder
1 tsp salt
2 tbsp packed brown sugar
2 tbsp molasses
1 tbsp margarine/shortening
3 cups all-purpose flour
3/4 tsp ground ginger
1/2 tsp cinnamon
1/4 tsp ground cloves
1 1/2 tsp bread machine yeast

Here is how you make Spicy Gingerbread:

Measure ingredients into baking pan in the order recommended by the manufacturer. Insert pan into the oven chamber.Select Sweet Cycle.Serving Size: makes 16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user CATALOGRRR.

The nutritional information for Spicy Gingerbread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 111.8

• Total Fat: 1.3 g
• Cholesterol: 11.6 mg
• Sodium: 163.2 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 0.7 g
• Protein: 3.0 g