Snack

Raw Vegan Spinach Dip is for Snack.

Raw Vegan Spinach Dip takes several minutes to prepare.

Raw Vegan Spinach Dip takes several minutes to cook.

Raw Vegan Spinach Dip makes 16 servings.

The ingredients for Raw Vegan Spinach Dip are:

3/4 cup soaked cashews
2 cups packed fresh spinach
1 tablespoon fresh lemon juice'
2 - 3 mandarin wedges
2 dates
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 tablespoons cider vinegar

Here is how you make Raw Vegan Spinach Dip:

Place cashews in cup and cover with water. Let them soak for a few minutes. Add to blender (including the water) or Vitamixer followed by all other ingredients and blend. It will thicken when refrigerated. Serve with veggies.Serving Size:?makes 16, 1/8 cup servings (2 Tablespoons)

The nutritional information for Raw Vegan Spinach Dip is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 133.2

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 77.0 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 3.7 g
• Protein: 3.6 g

The dietary needs meet for Raw Vegan Spinach Dip is Vegan