Snack

very healthy sugar free, sweet savory biscuits is for Snack.

very healthy sugar free, sweet savory biscuits takes 10 minutes to prepare.

very healthy sugar free, sweet savory biscuits takes 12 minutes to cook.

very healthy sugar free, sweet savory biscuits makes 9 servings.

The ingredients for very healthy sugar free, sweet savory biscuits are:

25g butter
1 cup whole wheat flour
1/4 cup sesame seeds
1 tbsp pumpkin seeds
1-2 tbsp hulled sunflower seeds
1-2 tbsp raisins
6 dates, roughly chopped
2 large eggs

Here is how you make very healthy sugar free, sweet savory biscuits:

melt butter in pan and leave to cool for a little bit...meanwhile, mix all dry ingredients together: flour, raisins, seeds, datesbeat the eggs and add to the dry ingredientsadd the butter and bind it all togetherroll balls (about a dessert spoon) and place on lined baking trays and press down so they are about 0.5cm thick roundsbake for 12-20 minutes (depending on your oven)you may need to keep checking them every so often until firm (not REALLY hard though)Number of Servings: 9Recipe submitted by SparkPeople user OLIVIALOU.

The nutritional information for very healthy sugar free, sweet savory biscuits is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 158.0

• Total Fat: 6.9 g
• Cholesterol: 53.2 mg
• Sodium: 44.7 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 2.9 g
• Protein: 5.0 g