The recipe Lighter Chai Iced Tea

Made From Scratch Recipes

Lighter Chai Iced Tea recipe is a Asian Snack meal that takes 15 minutes to make. If you enjoy Asian for Snack, you will like Lighter Chai Iced Tea!

Lighter Chai Iced Tea

Lighter Chai Iced Tea Recipe
Lighter Chai Iced Tea

The great flavor of Chai without the fat or calories.

Lighter Chai Iced Tea

What Course Is Lighter Chai Iced Tea?

Lighter Chai Iced Tea is for Snack.


How Long Does Lighter Chai Iced Tea Recipe Take To Prepare?

Lighter Chai Iced Tea takes 5 minutes to prepare.


How Long Does Lighter Chai Iced Tea Recipe Take To Cook?

Lighter Chai Iced Tea takes 15 minutes to cook.


How Many Servings Does Lighter Chai Iced Tea Recipe Make?

Lighter Chai Iced Tea makes 8 servings.


What Are The Ingredients For Lighter Chai Iced Tea Recipe?

The ingredients for Lighter Chai Iced Tea are:

2 quarts - boiling water
8 - black tea bags
Add to taste - Sweetener of choice (honey, agave, Truvia, sugar, etc.)
1 - juice of lemon
4 cups - light vanilla soy milk
1 tbsp - cinnamon


How Do I Make Lighter Chai Iced Tea?

Here is how you make Lighter Chai Iced Tea:

Boil 2 quarts of water and let 8 bags of black tea steep until you have a strong tea.Add preferred sweetener to the sweetness level of your choice.Add the juice of 1 lemon (or to taste).~~For pre-made Chia Iced Tea~~Add 4 cups light vanilla soy milk.Add 1 tsp cinnamon.Chill in fridge.Serving Size: 8 servings, 1.5 cupNumber of Servings: 8Recipe submitted by SparkPeople user BERISHNIKOFF.


What's The Nutritional Info For Lighter Chai Iced Tea?

The nutritional information for Lighter Chai Iced Tea is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 53.7
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.6 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.1 g

What Type Of Cuisine Is Lighter Chai Iced Tea?

Lighter Chai Iced Tea is Asian cuisine.


What Dietary Needs Does Lighter Chai Iced Tea Meet?

The dietary needs meet for Lighter Chai Iced Tea is Vegan


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