Snack

Tuna Stuffed Pickles is for Snack.

Tuna Stuffed Pickles takes 5 minutes to prepare.

Tuna Stuffed Pickles takes several minutes to cook.

Tuna Stuffed Pickles makes 1 servings.

The ingredients for Tuna Stuffed Pickles are:

1 whole dill pickle

1/2 Can of tune fish(Drained)
Optional-
1/2 Cup Mustard
1/2 Cup Mayo
1/2 Cup relish or Cut up Pickles
( That is for 1 person, if u want to add more people add on to the recipie, 4 example
2 people-

2 pickes
1 Can of tuna

3 People
3 Pickles
11/2 Cans of tuna

etc.....!)

Here is how you make Tuna Stuffed Pickles:

One Serving size-Drain a normal size can of tuna fish, mix inThe optional ingridiant listed, or add if you'd lke to play around with it!1 Large dill pickle-Cut of the very top, just enough to be a ble to fit in a normal sized spoon or knife, scrape out the inside of the pickle and you can throw the insides out!Make sure the tuna is well mixed, and stuff as much as needed, if like a little only fill 3/4 of the way if your not going to eat again for a couple hours i suggest you fill it full, this is great for picknic and after school snacks, just make sure you brush after consuming, unless you like the smell of tuna and pickles, they are bad enough alone but mixed, boy would that be a great colone lol !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Number of Servings: 1Recipe submitted by SparkPeople user SHELLIQ.

The nutritional information for Tuna Stuffed Pickles is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 463.8

• Total Fat: 15.9 g
• Cholesterol: 54.8 mg
• Sodium: 5,768.0 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 11.2 g
• Protein: 54.9 g

The dietary needs meet for Tuna Stuffed Pickles is Vegetarian