The recipe Donna's Vegetarian chopped liver

Made From Scratch Recipes

Donna's Vegetarian chopped liver recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Donna's Vegetarian chopped liver!

Donna's Vegetarian chopped liver

Donna's Vegetarian chopped liver Recipe
Donna's Vegetarian chopped liver

What Course Is Donna's Vegetarian chopped liver?

Donna's Vegetarian chopped liver is for Snack.


How Long Does Donna's Vegetarian chopped liver Recipe Take To Prepare?

Donna's Vegetarian chopped liver takes 30 minutes to prepare.


How Long Does Donna's Vegetarian chopped liver Recipe Take To Cook?

Donna's Vegetarian chopped liver takes several minutes to cook.


How Many Servings Does Donna's Vegetarian chopped liver Recipe Make?

Donna's Vegetarian chopped liver makes 36 servings.


What Are The Ingredients For Donna's Vegetarian chopped liver Recipe?

The ingredients for Donna's Vegetarian chopped liver are:

3 onions sliced
2 chicken boullion cubes
handful of chopped walnuts
11 Ritz crackers
1 can LeSeur Peas (can) must use LeSeur Brand
4 hard boiled eggs.


How Do I Make Donna's Vegetarian chopped liver?

Here is how you make Donna's Vegetarian chopped liver:

saute onions until soft and brown. When they are soft add the boullionMix in a food processor the walnuts and ritz crackers until well blended then add the eggs and blend and then the peas which have been drained and blend together and then add the onions and blend til smooth. Refrigerate Serve on crackers as an appetizerNumber of Servings: 36Recipe submitted by SparkPeople user DONNAEDA.


What's The Nutritional Info For Donna's Vegetarian chopped liver?

The nutritional information for Donna's Vegetarian chopped liver is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 51.1
  • Total Fat: 2.8 g
  • Cholesterol: 23.6 mg
  • Sodium: 121.4 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.0 g

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