Snack

Veggie Dip is for Snack.

Veggie Dip takes 5 minutes to prepare.

Veggie Dip takes several minutes to cook.

Veggie Dip makes 14 servings.

The ingredients for Veggie Dip are:

16 ounce Fat Free Sour Cream
1 package of Ranch Dressing Mix
1 tablespoon of Dill Weed

Here is how you make Veggie Dip:

mix all ingredients together and place in fridge to chill for a few hours.Serving Size:?2tbsp

The nutritional information for Veggie Dip is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 36.3

• Total Fat: 0.0 g
• Cholesterol: 4.0 mg
• Sodium: 179.7 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.0 g
• Protein: 2.0 g