Snack

Fresh Veggie Pizza (Seymour) is for Snack.

Fresh Veggie Pizza (Seymour) takes 25 minutes to prepare.

Fresh Veggie Pizza (Seymour) takes several minutes to cook.

Fresh Veggie Pizza (Seymour) makes 12 servings.

The ingredients for Fresh Veggie Pizza (Seymour) are:

1 tube (8 oz) reduced-fat crescent rolls
8 oz. reduced fat cream cheese
8 oz. reduced-fat colby jack cheese
1 envelope ranch salad dressing mix
2 T. skim milk
1/2 c. each chopped fresh broccoli, cauliflower, carrots, mushrooms, and sweet peppers

Here is how you make Fresh Veggie Pizza (Seymour):

Unroll crescent roll dough into one long rectangle. Press onto the bottom of a 9x13 baking dish coated with cooking spray; seal seams and perforations.Bake at 375 degrees for 11-13 minutes or until golden brown. Cool completely.In a large bowl, beat the cream cheese, salad dressing and milk until smooth. Spread over crust. Sprinkle with vegetables. Cover and refrigerate for at least 1 hour before serving. Cut into 15 pieces.Serving Size:?Makes 15 servings.

The nutritional information for Fresh Veggie Pizza (Seymour) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 180.7

• Total Fat: 10.7 g
• Cholesterol: 0.1 mg
• Sodium: 113.9 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 0.5 g
• Protein: 8.5 g