Snack

Instant Pot Fairlife Skim Yogurt is for Breakfast, Snack.

Instant Pot Fairlife Skim Yogurt takes 10 minutes to prepare.

Instant Pot Fairlife Skim Yogurt takes 480 minutes to cook.

Instant Pot Fairlife Skim Yogurt makes 8 servings.

The ingredients for Instant Pot Fairlife Skim Yogurt are:

7 cup Fairlife Ultra-filtered Skim Milk
1 cup, fluid (yields 2 cups whip Heavy Whipping Cream
1 Heaping TBSP Fage Greek Yogurt 2% plain FRESH
3Tbsp Pyure Organic Stevia Blend Sweetner - adjusted carbs for erythritol (by BERIEDER)
3 TBSP Erythritol Sweetener (by JULIA_211)
1.5 tsp Vanilla Extract

Here is how you make Instant Pot Fairlife Skim Yogurt:

Pour milk, cream, and yogurt into instant pot, and stir, cover with lid. Push Yogurt button, and keep pushing until you see 8:00/Normal, let it start and you have 8 hours to do other stuff.Once it is finished take out the inner pot, and cover, then stick in the fridge for at least 4 hours. ( I let this run during the day, then when I get home I stick in in the fridge overnight, next morning I finish it.)While it is cooling take the Pyure & Erythritol and mix together, then grind in a coffee grinder or food processor so it becomes powdered.Once it is done chilling whisk in vanilla & sweeteners.***I also like to use almond, caramel, butterscotch, & maple extracts. You can make different flavors!**Stores for 2 weeksServing Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user HAT_WRIGHT.

The nutritional information for Instant Pot Fairlife Skim Yogurt is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 179.3

• Total Fat: 11.1 g
• Cholesterol: 41.0 mg
• Sodium: 122.5 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.0 g
• Protein: 12.5 g

The dietary needs meet for Instant Pot Fairlife Skim Yogurt is Sugar Free