Soup

CABBAGE KIELBASA FOR A CROWD! is for Soup.

CABBAGE KIELBASA FOR A CROWD! takes 20 minutes to prepare.

CABBAGE KIELBASA FOR A CROWD! takes 60 minutes to cook.

CABBAGE KIELBASA FOR A CROWD! makes 32 servings.

The ingredients for CABBAGE KIELBASA FOR A CROWD! are:

*Potato, raw, 6 cup diced
Cabbage, fresh, 12 - 13 cups, chopped (or one small-medium cabbage head chopped)
Onions, raw, 1/3 large
*Jenny-O Lean Turkey Kielbasa, 14 oz
Tomato Paste, 2 cans (6 oz)

Here is how you make CABBAGE KIELBASA FOR A CROWD!:

Chop Potatoes, Onion, Cabbage, Turkey Kielbasa and put in a large stock pot. Make sure the cabbage leaves are separated and not in large chunks. Add tomato paste, then fill with water. In my stock pot I put in enough water to make it easy to stir the ingredients together. Then you place on the stove and add your seasonings. Salt, Pepper, Basil, whatever you like. Cook on medium-high to high heat until the potatoes and other vegetables are tender. This is a dish you can throw together, then walk away from. Just stir occasionally.Serving Size: Makes 32 - 1 cup servings. Number of Servings: 32Recipe submitted by SparkPeople user GYPSELYNN.

The nutritional information for CABBAGE KIELBASA FOR A CROWD! is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 61.6

• Total Fat: 0.8 g
• Cholesterol: 8.8 mg
• Sodium: 212.3 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 1.9 g
• Protein: 3.5 g