Soup

Morgan's Slow Cooker Chicken Chili is for Soup.

Morgan's Slow Cooker Chicken Chili takes 20 minutes to prepare.

Morgan's Slow Cooker Chicken Chili takes 240 minutes to cook.

Morgan's Slow Cooker Chicken Chili makes 12 servings.

The ingredients for Morgan's Slow Cooker Chicken Chili are:

3 5oz. Boneless Skinless Chicken Breasts
2 29oz cans Pinto Beans, not drained
2 15oz. cans Swanson Chicken Broth 99% Fat Free
1/2 cup Pace Fire Chipotle & Jalapeno Salsa
2 Tbls. Ground Cumin
3 cups Mexican Blend Shredded Cheese (2% or Light)

Here is how you make Morgan's Slow Cooker Chicken Chili:

Cook chicken breasts in crock pot for 3 or 4 hours. Pour out juice and skim off fat, shred the chicken in the pot. Add pinto beans (not drained), chicken broth, salsa, cumin, and shredded cheese. Stir and let cook another 1/2 hour at least.Serving Size:?makes 12, 1 cup servings

The nutritional information for Morgan's Slow Cooker Chicken Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 223.9

• Total Fat: 6.8 g
• Cholesterol: 36.7 mg
• Sodium: 1,059.1 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 8.8 g
• Protein: 24.3 g

Morgan's Slow Cooker Chicken Chili is Mexican cuisine.

The dietary needs meet for Morgan's Slow Cooker Chicken Chili is Low Carb