Soup

Home Made Chicken and Rice is for Soup.

Home Made Chicken and Rice takes several minutes to prepare.

Home Made Chicken and Rice takes several minutes to cook.

Home Made Chicken and Rice makes 9 servings.

The ingredients for Home Made Chicken and Rice are:

4.0 ounces Chicken Breast (cooked), no skin, roasted
5.0 cup, chopped Carrots, raw
0.25 Grams Barley, pearled, cooked
2.0 cup White Rice, long grain, cooked
4.0 cup (8 fl oz) Water, tap

Here is how you make Home Made Chicken and Rice:

Boil chicken in stock pot, separate when cooked. Cook rice in separate pot, when done add to the chicken pot. Grate carrots into chicken pot. Add barley. Cook til barley is tender. Serving Size: Makes 9 1-cup servingsNumber of Servings: 9.0Recipe submitted by SparkPeople user SHANCRAIG1.

The nutritional information for Home Made Chicken and Rice is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 90.0

• Total Fat: 0.5 g
• Cholesterol: 7.8 mg
• Sodium: 58.3 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 2.1 g
• Protein: 4.5 g