Soup

Chicken and Rice Soup - crockpot is for Soup.

Chicken and Rice Soup - crockpot takes several minutes to prepare.

Chicken and Rice Soup - crockpot takes several minutes to cook.

Chicken and Rice Soup - crockpot makes 6 servings.

The ingredients for Chicken and Rice Soup - crockpot are:

1 can reduced fat cream of chicken soup
5-6 boneless skinless chicken tenders (fresh)
1/2 bag of peas and carrots
2 cans of water - from soup can
2 cups cooked brown rice

Here is how you make Chicken and Rice Soup - crockpot:

Place the chicken and peas and carrots into a crockpot. Pour the soup into a bowl and wisk together with 2 cans of water. Pour over chicken and vegitables. Set the crockpot to low and cook all day. (about 6-7 hours)30 min before serving, cook the rice according to package directions. Shred the chicken in the crockpot and mix together everything with the rice in the crockpot. Serve.Serving Size: Serves 6Number of Servings: 6Recipe submitted by SparkPeople user LABALLARD30.

The nutritional information for Chicken and Rice Soup - crockpot is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 163.0

• Total Fat: 2.0 g
• Cholesterol: 30.8 mg
• Sodium: 437.3 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 2.3 g
• Protein: 14.6 g