The recipe Chicken, Brown Rice and Vegetables Soup

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Chicken, Brown Rice and Vegetables Soup recipe is a Soup meal that takes 50 minutes to make. If you enjoy for Soup, you will like Chicken, Brown Rice and Vegetables Soup!

Chicken, Brown Rice and Vegetables Soup

Chicken, Brown Rice and Vegetables Soup Recipe
Chicken, Brown Rice and Vegetables Soup

What Course Is Chicken, Brown Rice and Vegetables Soup?

Chicken, Brown Rice and Vegetables Soup is for Soup.


How Long Does Chicken, Brown Rice and Vegetables Soup Recipe Take To Prepare?

Chicken, Brown Rice and Vegetables Soup takes 15 minutes to prepare.


How Long Does Chicken, Brown Rice and Vegetables Soup Recipe Take To Cook?

Chicken, Brown Rice and Vegetables Soup takes 50 minutes to cook.


How Many Servings Does Chicken, Brown Rice and Vegetables Soup Recipe Make?

Chicken, Brown Rice and Vegetables Soup makes 8 servings.


What Are The Ingredients For Chicken, Brown Rice and Vegetables Soup Recipe?

The ingredients for Chicken, Brown Rice and Vegetables Soup are:

1 1/2 Cup Rice Brown Short Grain
9 oz Chicken Breast
2.5 (10.75oz) Cans Chicken Broth
1/4tsp Pepper
1 Large Green Bell Pepper (Chopped)
1 MED Onions (Chopped)
2 MED Carrots (Sliced into Rounds)
2 Large Celery Stalk (Sliced)
3 TBSP Flour
1/4 Cup Parsley)
3 Cups Water


How Do I Make Chicken, Brown Rice and Vegetables Soup?

Here is how you make Chicken, Brown Rice and Vegetables Soup:

1. Put everything in a pot. 2. Allow to boil. 3. Reduce heat.4. Simmer for 50 minutes or until rice is cooked.Serving Size: 8 portionsNumber of Servings: 8Recipe submitted by SparkPeople user NOMOREGODDESS.


What's The Nutritional Info For Chicken, Brown Rice and Vegetables Soup?

The nutritional information for Chicken, Brown Rice and Vegetables Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 206.1
  • Total Fat: 1.9 g
  • Cholesterol: 20.4 mg
  • Sodium: 415.4 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 11.0 g

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