Soup

PNGwen's Chicken Soup with Jalapeno and Lime is for Soup.

PNGwen's Chicken Soup with Jalapeno and Lime takes 10 minutes to prepare.

PNGwen's Chicken Soup with Jalapeno and Lime takes 20 minutes to cook.

PNGwen's Chicken Soup with Jalapeno and Lime makes 8 servings.

The ingredients for PNGwen's Chicken Soup with Jalapeno and Lime are:

2 cups cooked, shredded chicken
1 medium red onion, diced
3 cloves garlic, minced
2 medium carrots, sliced
1 stalk celery, sliced
1 (15-ounce) can no-salt-added diced tomatoes
Juice of 2 fresh limes
8 cups low-sodium chicken broth
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/4 teaspoon dried oregano
Freshly ground black pepper, to taste
2 tablespoons chopped fresh cilantro
1 fresh lime, cut into wedges

Here is how you make PNGwen's Chicken Soup with Jalapeno and Lime:

1) Place all the ingredients except cilantro and lime wedges into stockpot and bring to a boil over high heat.2) Once boiling, reduce heat to low, cover, and simmer for 15 minutes.3) Remove from heat, ladle into bowls and garnish with chopped cilantro and limes wedges. Serve immediately.Serving Size:?Makes -8 serving, 1 cup servings

The nutritional information for PNGwen's Chicken Soup with Jalapeno and Lime is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 118.2

• Total Fat: 1.8 g
• Cholesterol: 35.1 mg
• Sodium: 660.9 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 2.4 g
• Protein: 16.4 g

The dietary needs meet for PNGwen's Chicken Soup with Jalapeno and Lime is Low Fat