Soup

crockpot lentils with sundried tomato chicken sausage is for Soup.

crockpot lentils with sundried tomato chicken sausage takes several minutes to prepare.

crockpot lentils with sundried tomato chicken sausage takes several minutes to cook.

crockpot lentils with sundried tomato chicken sausage makes 8 servings.

The ingredients for crockpot lentils with sundried tomato chicken sausage are:

1 lb lentils
1 lb. Al Fresco sundried chicken sausage, precooked
2 stalks celery, minced
1 cup diced red bell pepper
8 c. water
6 Tbsp Adobo chicken bouillon
1 Tbsp curry powder
1 Tbsp brown sugar
1 Tea. allspice
salt & pepper

Here is how you make crockpot lentils with sundried tomato chicken sausage:

sort & rinse lentils & place in crockpot with 8 c. water & 6 Tbsp chicken bouillon. (you can substitute chicken broth or veg broth, but I didnt' have any). Slice cooked sausages into 6 pieces each and add with remaining ingredients. cook on low 6-8 hoursServing Size: makes 8 1cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user IWANNAGOAT.

The nutritional information for crockpot lentils with sundried tomato chicken sausage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 195.5

• Total Fat: 4.7 g
• Cholesterol: 37.6 mg
• Sodium: 1,630.6 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 5.1 g
• Protein: 14.2 g