Soup

Charlotte's Hearty Chicken Vegetable Stew is for Soup.

Charlotte's Hearty Chicken Vegetable Stew takes 30 minutes to prepare.

Charlotte's Hearty Chicken Vegetable Stew takes 30 minutes to cook.

Charlotte's Hearty Chicken Vegetable Stew makes 10 servings.

The ingredients for Charlotte's Hearty Chicken Vegetable Stew are:

2 cans Chicken Broth
1 can black beans, drained and rinsed
1 can diced tomatoes w/ garlic, oregano, basil
1/2 cup chopped carrots
1/2 cup chopped green beans
1/2 cup chopped broccoli
1/2 cup chopped cauliflower
1/2 cup chopped sugar snap peas
1/2 cup chopped onion
1/2 cup chopped zucchini
1/2 cup chopped yellow summer squash
1/2 cup celery
2 cups chopped potatoes
2 cups chopped chicken breast pre cooked
2 Tbsp chicken base

Here is how you make Charlotte's Hearty Chicken Vegetable Stew:

Add all ingredients to a large stock pot. Bring to a boil, then reduced to low heat and simmer until potatoes are cooked about 20-30 minutes.Serving Size: makes aproximately 10-12 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user FERRET410.

The nutritional information for Charlotte's Hearty Chicken Vegetable Stew is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 137.7

• Total Fat: 1.1 g
• Cholesterol: 22.4 mg
• Sodium: 856.4 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 4.8 g
• Protein: 13.9 g