Soup

Creamy Broccoli Cheese Soup is for Soup.

Creamy Broccoli Cheese Soup takes 10 minutes to prepare.

Creamy Broccoli Cheese Soup takes 20 minutes to cook.

Creamy Broccoli Cheese Soup makes 4 servings.

The ingredients for Creamy Broccoli Cheese Soup are:

1 Tsp Light Butter
1/2 Cup Chopped Onion
3 Cups Chicken Broth
3 Cups Finely Chopped Broccoli
1/4 Cup Flour
1/2 Cup Fat Free Half and Half
2 oz Shredded 2% Sharp Chedder

Here is how you make Creamy Broccoli Cheese Soup:

Saute onions with butter in a cooking spray coated large sauce pan. Add broth and broccoli, bring to boil, reduce heat, cover and simmer for 10 min. In the mean time, combine half and half and flour in a small bowl until smooth. Slowly stir half and half mixture into the soup and bring to boil and cook 2 min or until thick. Add cheese and stir until blended. Enjoy hot. 3 WW points per serving. Each serving is approximately 1 1/3 cup of soup.Number of Servings: 4Recipe submitted by SparkPeople user THARRISON78.

The nutritional information for Creamy Broccoli Cheese Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 182.2

• Total Fat: 5.8 g
• Cholesterol: 13.6 mg
• Sodium: 1,354.5 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 2.6 g
• Protein: 15.8 g

The dietary needs meet for Creamy Broccoli Cheese Soup is Vegetarian