Soup

Tomato and Vege Soup is for Soup.

Tomato and Vege Soup takes 20 minutes to prepare.

Tomato and Vege Soup takes 30 minutes to cook.

Tomato and Vege Soup makes 8 servings.

The ingredients for Tomato and Vege Soup are:

4 Cans canned tomato
2 Onions
2 Pkts Spring vegetable soup mix
3-4 Carrots
3 stalks celery
1 tsp garlic
4 tins of water- Use the canned tomato tins fill
25 gr butter
Sliced green beans if you like.

Here is how you make Tomato and Vege Soup:

Slice onions,brown in pan with butter.Place in crushed garlic.Slice carrots, celery, extra tinned water,spring vegetable soup mix.Bring to boil then simmer till all vegetables cooked.Ready.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user NAMANALA.

The nutritional information for Tomato and Vege Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 96.4

• Total Fat: 3.0 g
• Cholesterol: 6.8 mg
• Sodium: 603.2 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 2.2 g
• Protein: 1.0 g

The dietary needs meet for Tomato and Vege Soup is Vegetarian