Soup

2-bean Turkey Chili is for Soup.

2-bean Turkey Chili takes 10 minutes to prepare.

2-bean Turkey Chili takes 60 minutes to cook.

2-bean Turkey Chili makes 6 servings.

The ingredients for 2-bean Turkey Chili are:

1 19-oz package ground turkey breast, 93% lean
2 14-oz cans diced tomatoes with jalapenos or green chiles
1 15-oz can great northern beans, drained and rinsed
1 15-oz can red kidney beans, drained and rinsed
1 cup chopped onion
6-8 Tbsp tomato paste
Chile powder, to taste
Garlic powder, to taste
Salt and pepper

Here is how you make 2-bean Turkey Chili:

In a large dutch oven, brown turkey over medium high heat. Add onions and allow to sweat for 2-3 minutes. Add remaining ingredients and stir. Reduce heat to medium-low and cover. Simmer for about an hour, stirring occasionally. Adjust spices to taste.Number of Servings: 6Recipe submitted by SparkPeople user SUGAHGIRL1.

The nutritional information for 2-bean Turkey Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 277.9

• Total Fat: 6.4 g
• Cholesterol: 64.0 mg
• Sodium: 871.7 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 9.1 g
• Protein: 27.0 g