Soup

Lean Hearty Chili with Beef and Turkey is for Soup.

Lean Hearty Chili with Beef and Turkey takes 40 minutes to prepare.

Lean Hearty Chili with Beef and Turkey takes 480 minutes to cook.

Lean Hearty Chili with Beef and Turkey makes 12 servings.

The ingredients for Lean Hearty Chili with Beef and Turkey are:

~3 pounds meat (I used 96% FF beef, 93% turkey, and turkey sausage crumbles)
1 green pepper
1 white onion
1 can kidney beans, washed and drained
1 large can diced tomatoes, drained
1 large can tomato sauce
1 medium ccan diced tomatoes w/ green chiles, drained
8 oz beer
ground cumin
chili powder
garlic powder
salt
cinnamon
chili seasoning packet

Here is how you make Lean Hearty Chili with Beef and Turkey:

1. Peel and dice onion and green pepper.2. Open and drain both cans of diced tomatoes3. Open, rinse, and drain kidney beans4. Pour tomato sauce, both cans diced tomatoes, kidney beans, green peppers, and onion into 5 quart crockpot5. Brown all the meat together, drain, then simmer in beer for 5-10 minutes.6. Add ground beef and beer to crock pot. Stir well7. Sprinkle about 2 tbsp chili powder, 2 tsp ground cumin, 2 tsp cinnamon, 1 tsp garlic powder, and 1 tsp salt into crockpot, stir8. Cook for 8 hours. If cooking unattended, repeat step 7 before turning on crockpot, and add in 1/2 a packet oh chili mix. If cooking attended, add seasonings in to taste.Serving Size: Makes 18 cups, serving size is 1.5 cupsNumber of Servings: 12Recipe submitted by SparkPeople user JURGENHADLEY.

The nutritional information for Lean Hearty Chili with Beef and Turkey is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 248.3

• Total Fat: 7.5 g
• Cholesterol: 75.8 mg
• Sodium: 1,351.4 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 5.5 g
• Protein: 26.6 g