The recipe Vegan Zuppa Toscano (crockpot)

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Vegan Zuppa Toscano (crockpot) recipe is a Soup meal that takes 240 minutes to make. If you enjoy for Soup, you will like Vegan Zuppa Toscano (crockpot)!

Vegan Zuppa Toscano (crockpot)

Vegan Zuppa Toscano (crockpot) Recipe
Vegan Zuppa Toscano (crockpot)

soup

What Course Is Vegan Zuppa Toscano (crockpot)?

Vegan Zuppa Toscano (crockpot) is for Soup.


How Long Does Vegan Zuppa Toscano (crockpot) Recipe Take To Prepare?

Vegan Zuppa Toscano (crockpot) takes 15 minutes to prepare.


How Long Does Vegan Zuppa Toscano (crockpot) Recipe Take To Cook?

Vegan Zuppa Toscano (crockpot) takes 240 minutes to cook.


How Many Servings Does Vegan Zuppa Toscano (crockpot) Recipe Make?

Vegan Zuppa Toscano (crockpot) makes 4 servings.


What Are The Ingredients For Vegan Zuppa Toscano (crockpot) Recipe?

The ingredients for Vegan Zuppa Toscano (crockpot) are:

9oz Veggie sausage
3 garlic clove
1/2 onion
1 large potato
2 Cup Kale
3 Cup Vegetable Broth
! Cup Coconut Milk


How Do I Make Vegan Zuppa Toscano (crockpot)?

Here is how you make Vegan Zuppa Toscano (crockpot):

Chop Onion, mince garlic and brown with the vegan sausage. Throw that into the crockpot with the potato and vegetable broth and cook on high for 4 hours. At the end, add kale, let cook for 5 mins and then add coconut milk. Serve warm. Serving Size: About a cupNumber of Servings: 4Recipe submitted by SparkPeople user FAIRYLIGHT111.


What's The Nutritional Info For Vegan Zuppa Toscano (crockpot)?

The nutritional information for Vegan Zuppa Toscano (crockpot) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 305.6
  • Total Fat: 11.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,400.8 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 6.9 g
  • Protein: 13.9 g

What Dietary Needs Does Vegan Zuppa Toscano (crockpot) Meet?

The dietary needs meet for Vegan Zuppa Toscano (crockpot) is Vegan


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