Soup

Chock Full of Veggies (Supercharged SBD) is for Soup.

Chock Full of Veggies (Supercharged SBD) takes 10 minutes to prepare.

Chock Full of Veggies (Supercharged SBD) takes 35 minutes to cook.

Chock Full of Veggies (Supercharged SBD) makes 10 servings.

The ingredients for Chock Full of Veggies (Supercharged SBD) are:

Olive oil, onion, peppers, celery, garlic, chili powder, oregano, salt, cumin, 2 cans pinto beans, 1 can NSA diced tomatoes

Here is how you make Chock Full of Veggies (Supercharged SBD):

In a large pot, warm olive oil. Add in celery, onions, bell pepper and garlic. Cook down until veggie start to soften, 7 minutes. Add in spices. Add beans and tomatoes with the juices. Simmer on medium low heat until sauce slightly thickens and chili becomes fragrant. Number of Servings: 10Recipe submitted by SparkPeople user CJAWAY.

The nutritional information for Chock Full of Veggies (Supercharged SBD) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 183.3

• Total Fat: 5.9 g
• Cholesterol: 40.0 mg
• Sodium: 203.9 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 5.8 g
• Protein: 16.1 g

Chock Full of Veggies (Supercharged SBD) is Mexican cuisine.

The dietary needs meet for Chock Full of Veggies (Supercharged SBD) is Vegetarian