Soup

Katie's Zuppa is for Soup.

Katie's Zuppa takes 15 minutes to prepare.

Katie's Zuppa takes 30 minutes to cook.

Katie's Zuppa makes 8 servings.

The ingredients for Katie's Zuppa are:

1/2 lb spicy pork sausage, browned and drained.
1 lb favorite potato- red or yukon gold, washed and sliced thin
8-9 cups water
1.5 cups kale, washed, chopped
1 cup milk (2% used in calculation)
4 cubes chicken bullion

Here is how you make Katie's Zuppa:

Brown sausage, drain and set aside. In same pot, add water, bullion and potatoes, and cook till potatoes are soft. Add sausage back in and toss in kale, cook 10 minutes or until kale is soft. Remove from heat, and add milk. Serve with sprinkling of fresh parmesean on top, if desired. (not included in nutritional info)Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KTDID_310.

The nutritional information for Katie's Zuppa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 163.2

• Total Fat: 9.6 g
• Cholesterol: 23.9 mg
• Sodium: 632.8 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 1.5 g
• Protein: 6.6 g