Spanish

Brighteyes Gluten Free Stewed Chicken Gizzard is for Dinner.

Brighteyes Gluten Free Stewed Chicken Gizzard takes 15 minutes to prepare.

Brighteyes Gluten Free Stewed Chicken Gizzard takes 60 minutes to cook.

Brighteyes Gluten Free Stewed Chicken Gizzard makes 4 servings.

The ingredients for Brighteyes Gluten Free Stewed Chicken Gizzard are:

3 cup Gizzard, Chicken (boiled)
1 serving Bay leaves dried (serving size 1 leave) (by BMAKEDA)
2 tbsp Extra Virgin Olive Oil
2 serving Wyler's Chicken Cubes (Instant Bouillon) (by AURXDOC05)
1 tbsp (C) Vinegar, White (Gr Value) (by DARRYLE2)
1.5 cup Tomato Sauce
1 serving Spanish Olives w/pimento - 2 Olives
1.5 tbsp Sofrito Sauce
1 dash Salt
2 medium (2-1/4" to 3-1/4" Dia.) Potato, raw
4 tsp (C) Garlic, minced (by SHEILAHARVILLE)
1 tbsp Ground Tumeric (by SUPERSNAZZ)
1 tsp paprika
2 cubes cilantro
1 tsp Paprika
2 serving Dorot chopped cilantro cube, one cube (by NYC_GAL)

Here is how you make Brighteyes Gluten Free Stewed Chicken Gizzard:

take vinegar and clean gizzards removing fat and yellow hard skin.rinse several times with cold waterboil for two hours or until softfor the last 1/2 hour add basil leaf discard leftadd oil to the pan with sofrito, potatoes, olives gizzards and potatos saute for 3 minutes add the can of tomato sauce with one can equal water, salt, tumeric, paprika, adobo, chicken bouillon, add more sofrito and 2 cubes of cilantro mix cover and wait until potatoes are soft and sauce thickens. Serving Size:?1 -2 cups

The nutritional information for Brighteyes Gluten Free Stewed Chicken Gizzard is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 360.2

• Total Fat: 12.5 g
• Cholesterol: 210.8 mg
• Sodium: 1,144.8 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 5.1 g
• Protein: 33.1 g

Brighteyes Gluten Free Stewed Chicken Gizzard is Spanish cuisine.

The dietary needs meet for Brighteyes Gluten Free Stewed Chicken Gizzard is Gluten Free