Spanish

Chicken Honey Nut Stir Fry* is for Dinner.

Chicken Honey Nut Stir Fry* takes 25 minutes to prepare.

Chicken Honey Nut Stir Fry* takes 20 minutes to cook.

Chicken Honey Nut Stir Fry* makes 6 servings.

The ingredients for Chicken Honey Nut Stir Fry* are:

-2 tsp. peanut oil
-2 stalks celery chopped
-2 carrots, peeled& diagonally sliced
-1 1/2 pound boneless, skinless chicken breast, cut into strips
-1 Tbsp. cornstarch
-3/4 cup orange juice
-3 Tbsp. light soy sauce
-1 Tbsp. honey
-1 tsp. minced ginger root
-1/4 cup cashews
-1/4 cup minced green onions

Here is how you make Chicken Honey Nut Stir Fry*:

1. Heat 1 tsp. of oil in skillet over high heat.2. Add carrots and celery; stir for 3 minutes.3. Add remaining oil then add chicken; stir for 5 more minutes.4. In small bowl, dissolve constarch into orange juice. Then mix in soy sauce, honey, and ginger root.5. Add this sauce to skillet and cook over medium heat until thickened.6. Remove from heat and top with cashews and green onion.Yield: 6Number of Servings: 6Recipe submitted by SparkPeople user LUCKYND121.

The nutritional information for Chicken Honey Nut Stir Fry* is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 1,498.8

• Total Fat: 16.2 g
• Cholesterol: 10.3 mg
• Sodium: 565.1 mg
• Total Carbs: 323.0 g
• Dietary Fiber: 7.7 g
• Protein: 30.9 g

Chicken Honey Nut Stir Fry* is Spanish cuisine.