The recipe Gazpacho Andalusian

Made From Scratch Recipes

Gazpacho Andalusian recipe is a Spanish Soup meal that takes several minutes to make. If you enjoy Spanish for Soup, you will like Gazpacho Andalusian!

Gazpacho Andalusian

Gazpacho Andalusian Recipe
Gazpacho Andalusian

A simple Spanish cold soup. The Andalusian style is smooth and served in a glass. I serve this in a glass sometimes with ice.

What Course Is Gazpacho Andalusian?

Gazpacho Andalusian is for Soup.


How Long Does Gazpacho Andalusian Recipe Take To Prepare?

Gazpacho Andalusian takes 15 minutes to prepare.


How Long Does Gazpacho Andalusian Recipe Take To Cook?

Gazpacho Andalusian takes several minutes to cook.


How Many Servings Does Gazpacho Andalusian Recipe Make?

Gazpacho Andalusian makes 1 servings.


What Are The Ingredients For Gazpacho Andalusian Recipe?

The ingredients for Gazpacho Andalusian are:

125 g bell pepper
275 g cucumber; pealed, seeds removed
350 g ripe tomatoes
130 g raw onion
150 ml tomato sauce (optional for when there are not enough tomatoes from the harvest. I use homemade which I keep in the freezer)
0.5 tsp. sea salt
1 slice white bread (or equivalent in French bread or roll)
8 oz. chilled water


How Do I Make Gazpacho Andalusian?

Here is how you make Gazpacho Andalusian:

Soak the bread in the waterPuree all ingredients in a food processer or other kitchen appliance. I use a Ninja.Serving Size: yields 48 oz.Number of Servings: 1Recipe submitted by SparkPeople user SUGARMAGNOLIA.


What's The Nutritional Info For Gazpacho Andalusian?

The nutritional information for Gazpacho Andalusian is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 668.2
  • Total Fat: 43.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,052.2 mg
  • Total Carbs: 65.6 g
  • Dietary Fiber: 13.1 g
  • Protein: 11.2 g

What Type Of Cuisine Is Gazpacho Andalusian?

Gazpacho Andalusian is Spanish cuisine.


What Dietary Needs Does Gazpacho Andalusian Meet?

The dietary needs meet for Gazpacho Andalusian is Vegetarian


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